Kenya Vegclub contributed to the course material launched by Lake Basin College today at Ketitu center near Kisumu. The course is called Vegetable Nutrition Science. It is designed to educate farmers on how to grow vegetables organically and scientifically. The material is jointly written by Vaishali Shah and Prof Jack Kamiruka of Lake Basin College. The duration of the course is six months in two semesters each of three months.
The topics are Production of vegetables organically, Effects of meat production, Importance of vegetable farming etc.
We also donated muringa seeds to the farmers presented there.